Caramelised Soy Chicken Nibbles
Serves 6 | Preparation Time: 15 mins | Cooking Time: 60 mins
Ingredients:
1 1/2 kg Tasman Fresh Chicken Nibbles (plain or marinated)
2 tablespoons olive oil
7 tablespoons soy sauce
2 tablespoons tomato sauce
1 cup honey
1 clove garlic, crushed
salt and freshly ground black pepper, to taste
2 tablespoons olive oil
7 tablespoons soy sauce
2 tablespoons tomato sauce
1 cup honey
1 clove garlic, crushed
salt and freshly ground black pepper, to taste
Method:
- Preheat oven to 190 degrees C
- Place chicken in one layer in a baking dish. Mix together the oil, soy sauce, tomato sauce, honey, garlic, salt and pepper. Pour over the chicken.
- Roast for one hour, or until sauce is caramelised.