Grilled gourmet sausage wraps

Grilled gourmet sausage wraps

Serves: 4  |  Preparation Time: 10 mins  |  Cooking Time: 15 minutes


4x Tasman gourmet sausages (mild or hot)
1 cup Divina roasted tomatoes
½ cup Parmesan cheese
¼ cup chopped onion
2 tbsp chopped fresh basil
1 tsp minced garlic
2 large flatbreads, cut in half


  1. Preheat grill to medium high heat.
  2. Combine tomatoes, cheese, onion, basil and garlic in a small bowl. Set aside.
  3. Grill sausages to until cooked through. Keep warm.
  4. Place one sausage on one of the flatbread halves. Place ¼ of the tomato mixture on top. Roll up the flatbread and secure with toothpicks. Repeat with remaining sausages. Grill 2-3 minutes or until flatbread is crispy, turning once. Serve warm.

Results may vary.