Slow Cooker Sticky Barbecue Pork Ribs

Slow Cooker Sticky Barbecue Pork Ribs
Serves: 
4
Preparation Time: 
15 mins
Cooking Time: 
4 hours 10 mins
Ingredients: 
  • 1.5kg American-style pork spare ribs
  • 1 cup good quality smoky BBQ sauce (American style)
  • ¼ cup mild American mustard
  • ¼ cup honey
  • 1 tablespoon Mexican Taco seasoning
  • coleslaw, to serve
Method: 
  1. Cut ribs into serving-sized (about 2-3 ribs each) portions. Pat ribs dry using paper towel.
  2.  Combine BBQ sauce, mustard, honey and taco seasoning in a large bowl. Add ribs and toss to coat well with sauce.
  3.  Place ribs into a 5.5L (or larger) slow cooker and cook for 4 hours on high or until very tender.
  4.  Heat a grill on high heat. Transfer ribs onto a large baking tray lined with foil. Brush ribs with the leftover sauce from the slow cooker. Grill for 10-12 minutes or until glossy.
  5.  Serve with coleslaw.
Results may vary.
XXX